McDonald’s (Corporate Social Responsibility)
Corporate Social Responsibility (CSR)
places an important role nowadays for business purposes. Basically, CSR is a
long term growth investment where the company manages its business process by
concerning positive impacts on society. McDonald is one the global company
where it’s CSR becomes a crucial part in the industry. McDonald’s corporation is consider one
of the largest fast food chain in this world which specialise in selling
hamburgers, french-fries, and soft drinks. It remains the industry leader with
more than $15.9 billion in sales and more than 11,000 units in the United
States. (Gerald, V. 2003). In 1940, the first McDonald restaurant was set up by
the two brothers who name Richard and Maurice McDonald in San Bernardino,
California. (McDonald Brothers, 2007). Due to their famous hamburgers selling
at a nominal price of 15 cents, it gradually attracts teenagers. Hence, a
businessman name Ray Kroc who was meanwhile the first businessman who applies
the principles of mass production in a service industry then realized that one
of his largest customers in California based restaurant was owned by the
McDonald brothers. He convinced the owners to make him their exclusive agents
in order to expand their business outside California. Hence, they begin expand
their franchise outside the USA in 1967 until now. Today, McDonald had
successfully strengthened their foundation. The aspect of McDonald corporate
performance in this society had place a large impact on highlighting both areas
of achievement and moreover, there will still be some improvement needed to
this particular company.
McDonald’s social performance had
involved in several aspects such as environmental, animal welfare, Ronald
McDonald House Charities and healthy lifestyle. Regarding to the environmental
aspect of McDonald’s, in 1990, McDonald’s has successfully established Global
Environmental Commitment. They had plan on how to effectively managing solid
waste by reducing the materials used in packaging and production. There were
three courses of action regarding to this managing solid waste which were,
reused, recycle and reduce. In order to reduce the waste stream, they will
adopt new technologies or use alternative materials instead of plastic bags and
meanwhile, they will continue their research that is environmentally
preferable. On recycle, every of the McDonald’s member are required to reach
the maximum use of recycled materials, equipping and operations of the
restaurant. Besides, McDonald had spent a minimum of one hundred million dollar
per annum buying recycled materials. (McDonalds Global Environmental
Commitment, 2010). On the other hand, reused materials had also been
implemented in the operation and distribution system of every McDonald’s
restaurant. In 2002, a total of four hundred and sixty million US dollar was
spent by McDonald’s global supply chains in recycling packaging materials. This
had lead to thirty five million pounds of packaging materials around the world
had gradually decreased. Furthermore, McDonald has also given good social
performances in many prospectuses. For instance, McDonald
had participates in EU’s Green lights Programmers in order to use
energy-efficient lighting and install it voluntarily. (Pottebaum, J. 2010)
McDonald’s
brought out the first global animal welfare progress report in highlighting
major 2002 developments in all zones. McDonald is also one of the industry leaders
in animal welfare. (Responsible Purchasing, 2010). Several programs have been
implemented such as Global Animal Welfare Guiding Principles, humane animal
handling practices and Laying Hen guidelines. Expert chief for animal welfare
from McDonald’s company, Dr.Temple Grandin, did onsite audits and training in
Latin America, the Far East, and the United States. Since the audit program was started in 1999,
Dr.Grandin had analysed and worked with McDonald’s suppliers in ten countries
and all four of them were our global zones. He once said that people should
give credits for the improvement of animal welfare that brought by McDonalds.
Besides
than making money or expanding McDonald’s business, on the other hand,
McDonald’s had also set up their own charity. Since opening its first house in
Pennsylvania in 1974, Ronald McDonald House Charity has helped more than ten
million families. (Metzler, B. 2006). Public and corporate who form cause
marketing partnership with McDonald’s had provide a huge financial support to
The Ronald McDonald Houses. On November 20, 2002, McDonald’s restaurants around
the world had established a community that never happened before with
fundraiser for children in their communities. There were more than 100
countries in the terms of restaurants participated and boost more than twelve
million US dollar for Ronald McDonald House Charities and other children’s causes.
This event brought up approximately 200 children’s health organization giving
their kind support to the child around the world, aid for orphanages over
Eastern Europe, aid for close to 70 children's hospitals worldwide, giving out
of nearly 150,000 dictionaries to children in rural areas of China, assist for
16 new Ronald McDonald Houses around the world, and approximately 1300 hearing
aids for children in Mexico. Ronald McDonald House Charities was awarded and
named one of America’s Top 100 Charities by worth magazine in 2001 and 2002. (Todd, K. 2002; Jacob, J. 2002). On
5 of June 2008, The USGBC (United States Green Building) Council awards LEED
Platinum rating to Ronald McDonald House Charities of Austin and Central Texas
which is also the first LEED Platinum Ronald McDonald house in the world.
(SpryDev 2008)
Moreover,
a healthy lifestyle is always to be McDonald’s number 1 concern. In the past
few years till today, McDonald had come up with a variety of healthy menu
choices with additional nutrition information and education. McDonald’s also pursue the local needs
and preferences of their customer around the world in order to develop new strategies
and plans for that. An early result is McDonald’s expand additional choices for
Happy Meals. For instance, Fresh fruit packs in the UK such as baby carrots,
vegetable nuggets, milk, juice, and low calorie soft drink in Sweden; creamy
yogurt-style cheese in Brazil, In Spain, and customer can create their own
Happy Meal from a variety of entrees and accompaniment, and many more. Besides,
the issue of childhood obesity; which previously had only bubbled below the
surface, became a major problem. (Light and Kiddon 2009, 11). It also became a
negative aspect of McDonald’s. Meanwhile McDonald had recently launched a new
campaign to promote healthy eating and exercise targeting youngster. In this
particular campaign, two in a series of Ronald McDonald videos will be shown to
kids, showing them kinds of activities that they can intend to enjoy while staying
active and energetic. These videos with more than 50 languages will be released
to more than 50 countries. Secondly, McDonald’s also serves a range of high
quality food where could make customers easily fit into a balanced diet. They
provide food exchanges for their popular menu items to assist their customers
with meal planning for diabetes and weight control.
On the other hand, McDonald offers a
comprehensive analysis of the organization where it acts impacts upon its
stakeholders. McDonald’s U.S. employees at corporate division and region
offices may receive benefits including a bonus program, educational assistance,
credit union membership and sabbaticals of eight weeks every ten years.
(Plunkett, J. 2008). Moreover, being a stakeholders, care will also be well
organised by McDonald’s. For example, Health and Protection will be given to
the employees and their family members if they could match one of the plans
implement by McDonalds and those medical plans will
includes annual physical exams for employees and family members as well (up to
four hundred dollar per person per annum). Besides, McDonald’s will also
provide dental services for employees to consult a dentist. The rest of the
benefits will also includes vision supplement, spending accounts, short and
long-term disability, employee and dependent life insurance, accidental death
and dismemberment insurance, travel and business travel accident insurance.
Secondly, for the pay system in
McDonald’s are depends on their worker’s attitude. In theory, McDonald’s
workers can increase their basic pay through good performances. (Royle, T.
2000). Therefore, McDonald’s does implement a program holding in a “pay for
performance” philosophy. For instance, if an employee achieves an outstanding
performance is that particular month, he or she will receive a greater pay
opportunities. Therefore, employees will start to work hard in order to compete
with each other and meanwhile, due to their hard work performances, their
attitude towards will also attracts customers. Secondly, McDonald’s do
sometimes offer their employees to join one of the following savings and money
management programs such as Profit Sharing and Savings Plan, Mc$ave, MCDirect
Shares, Credit Union, and Financial Planning Services. Hence, employees could
take the benefit of all services available from the Corporate America Family
Credit Union.
In conclusion, it can be seen that McDonald’s
social performance which are environment care, animal welfare, Ronald McDonald
House Charities and Healthy lifestyle have a profound effect in this world
where it takes in bits of consideration and caring for every people. Meanwhile,
on the company performance, McDonald’s have taken in care upon its society and
stakeholders. Being the leading global food service retailer today, McDonald’s
have placed a well known reputation in this world. Its corporate social
responsibility has gain peoples respect.
Meanwhile, there will also some
recommendation implies on McDonald. It is suggest that several things can still
be improve in order to receive more attractions from customers. Sometimes,
although McDonald spent years developing new types of cuisine, there is somehow
customers would still complain that the food is not hot enough to serve
especially hamburgers and french-fries. Secondly, McDonalds seems to emphasize
their advertisement and caring targeting more on children instead of adults. McDonald's
should find a way to ensure that even adults will feel good and healthy about
eating those foods. Thirdly, it can be seen that burgers that contain cheese
and its cheese doesn’t seems to melt. Therefore it is shown that the burgers
served in McDonalds are not hot enough to melt a single cheese. This could lead
to complaints from customers.
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